If you are a spiced tea fan, you are definitely going to want to try our Madras Chai! (blended with love and soothing intentions in Madras Oregon)
This warming, earthy blend includes all the spices you expect to find in a traditional chai (cinnamon, ginger, black pepper, cardamom, allspice, star anise), and a few you don't (fennel and caraway, I'm looking at you!) We also add in honeybush for a little natural sweetness, and if you so choose, a bit of lapsang souchong which adds a smokey undertone and makes this rustic and spicy blend truly unique.
To brew a perfectly magical cuppa we recommend using 2.5 teaspoons tea per 8 oz just boiled water. Steep for 5 minutes then add in your choice of sweetener (to bring out the spices) and steamed milk. Alternately, this blend is tasty enjoyed as is and makes a great iced tea (but you'll definitely want to start with a hot brew).
Full ingredient list: Assam black tea, honeybush, cinnamon, ginger, black peppercorns, allspice, star anise, fennel, caraway seed, (optional) lapsang souchong
If you enjoy Chai Blends, be sure to try
Spiced Red Chai (caffeine free rooibos blend)
Sweet Honeybush Vanilla Chai
Pumpkin Spice Chai
Courageous Ginger Chai
Orange Chocolate Chai
